Fornino Opens New Outpost in Williamsburg

May 22, 2017 5:00 pm Last Updated: March 8, 2018 5:23 pm

Fornino is opening a new Williamsburg outpost on Kent Avenue, with 125 seats and an expanded menu. It will include not only its signature pizzas but also wood-fired dishes such as the Al Forno Polenta Ragu and the Salsa Verde Marinated Branzino. Owner Michael Ayoub is hanging his own artwork (handblown glass sculptures) over the pizza ovens and entrance way.

(Courtesy of Fornino)
(Courtesy of Fornino)

291 Kent Ave. (at South Second Street)
Williamsburg, Brooklyn