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What Is Imitation Crab?
What Is Imitation Crab?
We’ve all seen it at budget-friendly sushi spots, Chinese takeout joints and at grocery stores across America: imitation crab. Sometimes called crab stick, seafood stick or simply krab, this shellfish ...
05-27-2022
A Family Affair: With the Help of Special Guest Chefs, Chris Viaud Brings a Taste of Haiti to New Hampshire
A Family Affair: With the Help of Special Guest Chefs, Chris Viaud Brings a Taste of Haiti to New Hampshire
Aromas of citrus, garlic, and herbs flow through the Sunday evening air as Caribbean steel drums set the mood for a night of homecooked Haitian cuisine. As diners ...
05-27-2022
What Can You Substitute for Bread Crumbs?
What Can You Substitute for Bread Crumbs?
The time has come to prepare a weeknight dinner for the family and you’ve got your heart set on meatloaf — but you’ve run out of breadcrumbs. Luckily, there are ...
05-27-2022
White Bread, Wheat Bread, Multigrain Bread: What’s the Difference?
White Bread, Wheat Bread, Multigrain Bread: What’s the Difference?
There are a ton of options in the bread aisle at the grocery store, the most familiar characters being white, wheat and multigrain — but what do those labels ...
05-27-2022
What Is Shelf-Stable Milk?
What Is Shelf-Stable Milk?
You’ve probably woken up a few mornings ready for a big bowl of your favorite cereal only to open the fridge and realize you had no milk left. ...
05-27-2022
Peanut Butter Is the Pantry Staple You Can Easily Make at Home
Peanut Butter Is the Pantry Staple You Can Easily Make at Home
Making a grocery list and shopping by the aisle are both ways to make the most out of your trip to the grocery store. But learning how to do ...
05-27-2022
Anatomy of a Classic Cocktail: The Painkiller
Anatomy of a Classic Cocktail: The Painkiller
If you like piña coladas—this is even better. Swapping orange juice in for the lime and sprinkling a bit of nutmeg, you end up with a dangerously drinkable ...
05-27-2022
Squeeze Your Leaves: The One Step That’ll Change Your Spinach-Cooking Game
Squeeze Your Leaves: The One Step That’ll Change Your Spinach-Cooking Game
I love buying spinach at the farmers market in spring. There is great variety to be found, from dainty babies to long-stemmed beefsteaks. Each vendor has different-looking spinach, ...
05-26-2022
Getting Out of a Rhubarb Rut: Sweet and Savory Ideas for Using Up Those Sour Stalks
Getting Out of a Rhubarb Rut: Sweet and Savory Ideas for Using Up Those Sour Stalks
There are those seasonal garden foods that come at you all of a sudden, and then you’re faced with a mountain of something raising fruit flies on your ...
05-26-2022
Chicken Thighs in a Slow Cooker
Chicken Thighs in a Slow Cooker
If you want to take your weeknight dinners from boring to adoring, consider ditching chicken breasts and learning how to cook chicken thighs. There are plenty of ways ...
05-26-2022
Give Yourself a Salad Break
Give Yourself a Salad Break
There are times when you simply need a light and healthy timeout. When the weather is hot and cooking is out of the question or if you've been ...
05-25-2022
Winner, Winner, This Is a Great Shrimp Dinner!
Winner, Winner, This Is a Great Shrimp Dinner!
In China, salt and pepper shrimp is traditionally made with tongue-numbing Sichuan peppercorns. If you have some in the pantry, feel free to use them here; we opted for a combo ...
05-25-2022
This Springtime Lasagna Offers Warm-Weather Appeal
This Springtime Lasagna Offers Warm-Weather Appeal
Lasagna in the springtime? Oh, yes. Especially when it’s light and fresh with just enough pasta to create pretty layers. Omitting meat and heavy melting cheese and swapping ...
05-25-2022
Clean up the Cloudy Headlight Covers
Clean up the Cloudy Headlight Covers
Well, you've done it again! You clever readers have come up with another batch of fabulous ways that you save time and money every day! Auto Cleaner Use ...
05-25-2022
Slow Cooker Beef Brisket
Slow Cooker Beef Brisket
Few meals are more versatile than brisket. It can be served as a weeknight dinner meal, on game days, holidays and more. But the best part about brisket? It keeps ...
05-25-2022
How to Cook Lobster Tail on the Grill
How to Cook Lobster Tail on the Grill
How do you grill lobster tails? That query is one of the most popular grilling questions in America, and we understand why. Although the king of the cookout is ...
05-24-2022
Best Burger Ever
Best Burger Ever
This Memorial Day weekend, amp up your everyday burger by adding a little something special to your ground beef blend. The secret ingredient that? Bacon. Bacon makes everything better, including ...
05-24-2022
This Simple Method Makes Perfect Roasted Cauliflower
This Simple Method Makes Perfect Roasted Cauliflower
Roasted cauliflower is a favorite side dish in my house. The hot oven renders the cauliflower supple and golden-brown, giving it both a caramel color and sweet, nutty ...
05-24-2022
Quick Fix: Mushrooms Add an Earthy Flavor to These Perfect-for-Memorial Day Burgers
Quick Fix: Mushrooms Add an Earthy Flavor to These Perfect-for-Memorial Day Burgers
By Linda Gassenheimer From Tribune News Service Looking for a really, juicy burger for the upcoming Memorial Day weekend or for anytime you want a burger. Try this ...
05-24-2022
Gretchen’s Table: Strawberry Season Means It’s Time for a Big, Fresh Salad
Gretchen’s Table: Strawberry Season Means It’s Time for a Big, Fresh Salad
By Gretchen McKay From Pittsburgh Post-Gazette One of the first true delights to turn up at farmers markets this time of year are local strawberries. Boy, they're terrific ...
05-24-2022
The Kitchn: Battenberg Cake Is a Piece of British History
The Kitchn: Battenberg Cake Is a Piece of British History
For a quintessentially British experience, enjoy a slice of Battenberg cake with a cup of afternoon tea. It is equally delicious when served alongside a cup of coffee, ...
05-24-2022
Chicago’s Top Fungi Guy Is out to Save the World, One Beautiful Mushroom at a Time
Chicago’s Top Fungi Guy Is out to Save the World, One Beautiful Mushroom at a Time
By Lisa Shames From Chicago Tribune Chicago—Contrary to what his profession might lead you to believe, Joe Weber hasn’t always been obsessed with mushrooms. It’s not that he ...
05-24-2022
Seriously Simple: Noodles With Miso Clam Sauce Are Fast, Easy, and Seriously Simple
Seriously Simple: Noodles With Miso Clam Sauce Are Fast, Easy, and Seriously Simple
A new cookbook landed upon my desk recently, and I couldn’t put it down. “That Noodle Life” has so many great recipes, stories, and ideas. And did I ...
05-24-2022
Don’t Fall for the Bait and Switch
Don’t Fall for the Bait and Switch
Sometimes it's simply just a mistake, but it seems always to backfire against the consumer. And sometimes it is a nefarious strategy intended to put one over on ...
05-24-2022