Jennifer Segal
Author
Jennifer is a classically trained chef, Cookbook author, and busy mom.
She became interested in cooking in college while studying abroad in France and living with a French family. She is a graduate of L’Academie de Cuisine. Visit OnceUponaChef.com.
CONTACT ME
Website: https://www.onceuponachef.com/
LATEST
Brazilian Cheese Bread
Enjoy warm-from-the-oven Brazilian cheese bread with a delicately crisp exterior and gooey, cheesy center—perfect for breakfast, a snack, or a side dish.
The Best Grilled Chicken
Say goodbye to dry, bland grilled chicken breasts. This recipe guarantees juicy, flavorful chicken every time.
Philly Cheesesteaks
Learn how to make a mouthwatering Philly cheesesteak right in your own kitchen.
Smash Burgers
Pressed onto a sizzling hot griddle or skillet, smash burgers are easy to make and loaded with flavor.
The Ultimate Chili Recipe
Prepping for game day or seeking warmth on a cool day? Give my chili recipe a whirl—it’s everything a classic beef chili should be and more.
Smoked Brisket
Everything you need to know—tools, tips, and a simple recipe—to make the ultimate smoked brisket at home.
English Muffin Pizzas
Bring back the taste of your childhood with this easy English muffin pizza recipe—perfect for a fun and tasty cooking project with the kids.
Panang Curry
Recreate a Thai restaurant favorite at home! This easy Panang curry recipe combines tender chicken and vegetables in a fragrant coconut curry and peanut sauce.
Baby Back Ribs (Smoker, Oven, or Oven-to-Grill)
Smoky, sweet, savory, and pull-apart tender—these baby back ribs are a true crowd-pleaser.
Summer Berry Trifle
This berry trifle is perfect for a summer party—it’s refreshing, gorgeous, and make-ahead.
