Lauren Allen

It doesn’t get better than this easy Pumpkin French Toast recipe with thick bread slices dipped in a pumpkin-spice mixture and cooked until golden.

This old-fashioned Baked Rice Pudding recipe is made with cooked rice, milk, eggs, raisins, and cinnamon, baked into a creamy custard.

Pumpkin Cream Cheese Muffins are a soft and moist pumpkin spice muffin filled with a creamy cheesecake center and topped with buttery streusel.

These Thai Meatballs are quick to make and bursting with bold, savory flavor from a homemade green curry coconut sauce.

This is the best Cabbage Roll Soup recipe with ground beef, pork, cabbage, and rice in a tangy tomato broth.

This easy Biscuit Chicken Pot Pie is our favorite way to make this ultimate comfort food, topped with golden, flaky biscuits instead of a pie crust.

This easy lemon chicken pasta recipe is bright, fresh, and packed full of flavor.

This easy One Pan Skillet Lasagna has all the hearty, cheesy flavor of traditional lasagna, but made in just 30 minutes with one pan and no layering required.

The best Chickpea Curry recipe and it’s made in one-pot, with tons of flavor from hearty chickpeas, fresh vegetables, and aromatic spices.

Our Chicken Caesar Wrap recipe is everything you love about a classic Caesar salad, wrapped up in a soft tortilla for a quick, satisfying lunch or light dinner.

It doesn’t get better than this easy Pumpkin French Toast recipe with thick bread slices dipped in a pumpkin-spice mixture and cooked until golden.

This old-fashioned Baked Rice Pudding recipe is made with cooked rice, milk, eggs, raisins, and cinnamon, baked into a creamy custard.

Pumpkin Cream Cheese Muffins are a soft and moist pumpkin spice muffin filled with a creamy cheesecake center and topped with buttery streusel.

These Thai Meatballs are quick to make and bursting with bold, savory flavor from a homemade green curry coconut sauce.

This is the best Cabbage Roll Soup recipe with ground beef, pork, cabbage, and rice in a tangy tomato broth.

This easy Biscuit Chicken Pot Pie is our favorite way to make this ultimate comfort food, topped with golden, flaky biscuits instead of a pie crust.

This easy lemon chicken pasta recipe is bright, fresh, and packed full of flavor.

This easy One Pan Skillet Lasagna has all the hearty, cheesy flavor of traditional lasagna, but made in just 30 minutes with one pan and no layering required.

The best Chickpea Curry recipe and it’s made in one-pot, with tons of flavor from hearty chickpeas, fresh vegetables, and aromatic spices.

Our Chicken Caesar Wrap recipe is everything you love about a classic Caesar salad, wrapped up in a soft tortilla for a quick, satisfying lunch or light dinner.