Health

From chips to breakfast cereals, highly processed foods are displacing traditional diets and driving health risks worldwide.

The stress of starting diets to identify food intolerances could be exacerbating digestive symptoms, but addressing emotional health can help.

Patients with recessive dystrophic epidermolysis bullosa will soon be able to get Zevaskyn.

Small-scale research discovers potential connection between microplastics and cardiovascular health.

Small, manageable changes to diet can lead to better sleep.

Doctors are urged to look beyond short-term risk as heart disease is projected to surge over the next 25 years among younger Americans.

From nutrients to labeling laws, understanding what sets U.S. and European infant formulas apart can help parents make more informed choices.

Once abundant in soil-grown foods, ergothioneine is now harder to come by—but eating certain foods may help raise its levels in your body.

Dysbiosis is an imbalance in the body’s microbes that can disrupt digestion, immunity, and mood, contributing to chronic health issues.

Diet, good sleep, exercise, and mental well-being are common factors of longevity.

How do the two synthetic food dyes the FDA plans to ban within months affect human health?

Dietary shifts may trigger inflammation-related diseases in as little as two weeks, study finds.

A critical care physician and internist explains how to naturally mobilize the immune system against viruses on ‘Vital Signs’ with host Brendon Fallon.

New research shows depression and ADHD have lower placebo study dropout rates than schizophrenia and panic disorder.

The state is selling a nasal spray treatment for $24. The governor calls it disrupting a billion-dollar industry to save lives.

The years-long sizzling debate around the health benefits of seed oils is getting hotter.

The voluntary pledge is to remove artificial colors from milk, cheese, and yogurt by mid-2026.

Time and attention are precious resources. Does social media optimize or hinder the way teens invest in their friendships?

The agency is revoking authorization for two of the synthetic colorings.

‘We have people who are obese who are at the same time malnourished, because the food that we’re eating is not nutrient-dense anymore,’ Kennedy said.