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Recipes
Curb Food Cravings With Sautéed Greens
Our internal circadian system regulates our hunger level and appetite for certain foods.
July 4, 2013
BY
Cat Rooney
Very Berry Quinoa Salad Bowl
With local lettuce now in season, flavoured herbal olive oils and fruit vinegars are so inviting to try ...
July 4, 2013
BY
Cat Rooney
Top Chef Recipe: Grilled Pineapple with Cashew Butter and Vanilla Bean Frozen Yogurt
Grill out this summer with a great recipe from Chef Alexandra Ray, North End Grill, New York City
July 1, 2013
BY
Epoch Times Staff
Top Chef Recipe: Grilled Atlantic Salmon With Roasted Corn, Zucchini and Tomatoes, Tomatillo Salsa
Grill out this summer with a great recipe from Chef Antonio Prontelli, Summer Garden & Bar at Rock ...
July 1, 2013
BY
Epoch Times Staff
Top Chef Recipe: Blue Smoke Salt and Pepper Beef Ribs
Grill out this summer with a great recipe from Chef Kenny Callaghan, Blue Smoke, New York City.
July 1, 2013
BY
Epoch Times Staff
Top Chef Recipe: Cotoletta di Vitello
Grill out this summer with a great recipe from Chef Jonathan Benno, Lincoln, New York City.
July 1, 2013
BY
Epoch Times Staff
Top Chef Recipe: Pescado a la Talla
Grill out this summer with a great recipe from Chef Danny Mena, Hecho en Dumbo, New York City.
July 1, 2013
BY
Epoch Times Staff
Top Chef Recipe: Gougères Sliders
Grill out this summer with a great recipe from Chef Luc Dimnet, Brasserie, New York City.
July 1, 2013
BY
Epoch Times Staff
Top Chef Recipe: Grilled Marinated Eggplant, Zucchini, and Portobello Mushrooms
Grill out this summer with a great recipe from Chef Sal Scognamillo, Patsy’s Italian Restaurant, New York City.
July 1, 2013
BY
Epoch Times Staff
Mini Rhubarb Tarts
Mini Rhubarb Tarts with meringue are one of the tastiest recipes made with this seasonal fruit. With a ...
June 24, 2013
BY
Maria Matyiku
Roasted Fresh Asparagus, Beets, and Goat Cheese Medley
Nothing is as scrumptious as fresh asparagus right from the market during asparagus season.
June 9, 2013
BY
Cat Rooney
Almost Sinless Fresh Strawberry Pie Gluten- and Sugar- Free Recipe
Strawberries are universally loved for their sweet taste and red heart-shape. Throughout the ages they have symbolized, purity, ...
June 9, 2013
BY
Cat Rooney
Plums Wrapped in French Pastry
Easy to make, delicious French tart dough is wrapped around plums like little envelopes to make dumplings.
June 9, 2013
BY
Maria Matyiku
Citrus Cake: A Delicious Dessert
Four layers of cake sheets are filled with a sweet lemon cream filling and topped with a cooked ...
June 7, 2013
BY
Maria Matyiku
A Beautiful Spring Cupcake Bouquet
Hyde Park, N.Y.—Spring has arrived, with the glorious gifts of daffodils, tulips, irises, and hyacinths. Chef Dianne Rossomando ...
May 21, 2013
BY
The Culinary Institute of America
Shake Up Your Lunch, Shake Up Your Life
One conversation with Chef Kenny Minor, who once shed 80 pounds, and you might find yourself thinking on ...
May 21, 2013
BY
Kelly Ni
Move Over Red Velvet Cake: Pineapple Upside-Down Cake is The New Boss in Town
The new boss in town is pineapple upside down cake, made from my grandmother’s recipe which most likely ...
May 20, 2013
BY
Cat Rooney
Wild Morels: A Delicacy Any Way They’re Served
Morels are wild mushrooms that grow in cool, wooded areas with the help of a little rain, warm ...
May 19, 2013
BY
Cat Rooney
From Yard to Frying Pan: Fresh Sautéed Dandelions
Dandelions grow just about everywhere. Their yellow flower heads announce the arrival of spring and continue blooming into ...
May 10, 2013
BY
Cat Rooney
Fennel Salad With Citrus
Fennel’s curative and digestive stimulating properties makes this salad a perfect appetizer before a more substantial dish such ...
May 2, 2013
BY
Maria Matyiku
Fish Fillets Filled With Spinach And Pine Nuts
It's amazing what a tasty dish can be made from fresh fish and spinach. Fast and easy to ...
April 21, 2013
BY
Maria Baciu
Chocolate Sommelier Holds Court at Vienna’s Ritz-Carlton
Wine sommeliers are specialists who have been trained in wine service and wine and food pairings. I had ...
April 18, 2013
BY
Susan Hallett
How to Make Healthy Coleslaw Your Family Will Love
The cookbook “Simply Vegetarian” has a recipe for coleslaw that my family loves. It is easy to make, ...
April 9, 2013
BY
Cat Rooney
Herbal Vinegars, Decorative and Delicious
Herbal vinegars from freshly cut herbs from the garden are easy, economical, decorative, tasty and fun to make.
August 1, 2011
BY
Cat Rooney
and
Maureen Zebian
Slow—And I Do Mean Slow—Roasted Tomatoes
how to roast fresh tomatoes
November 8, 2010
BY
Maureen Zebian
Crispy Potato Pancakes
In France they're called pommes frites, in Germany, Kartoffelpuffers, in North America, hash browns
November 30, 2009
BY
Sandra Shields
A Bountiful Time for Blueberries
My older sister would make the batter for pancakes as the rest of us trudged in the fields ...
July 9, 2009
BY
Maureen Zebian
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