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baking
Food
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Jennifer McGruther
Einkorn Gingerbread
Classic gingerbread gets a boost—in both flavor and nutrition—from nutty einkorn flour and unrefined sugar.
Nov 29, 2023
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Jennifer McGruther
Nov 29
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Food
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Audrey Le Goff
Gâteau Basque: A One-of-a-Kind Cake From Basque Country
Layers of tender, buttery crust sandwich a rum-spiked pastry cream filling in this traditional specialty.
Nov 16, 2023
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Audrey Le Goff
Nov 16
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Food
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Becky Libourel Diamond
Pumpkin Cake
Nov 15, 2023
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Becky Libourel Diamond
Nov 15
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Food
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Virginia Willis, EatingWell
Pumpkin Roll Cake Will Quickly Become a Fall Favorite
Pumpkin stars in both the soft, fluffy cake and the tangy pecan-cream cheese filling.
Nov 13, 2023
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Virginia Willis, EatingWell
Nov 13
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People
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Michael Wing
Engineer Grandpa Masters Cake Baking at Age 94, Surprises Grandkids on Every Visit, Goes Viral
Nov 06, 2023
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Michael Wing
Nov 06
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Food
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Jennifer McGruther
Einkorn: An Ancient Grain for Modern Times
Bakers love this millennia-old wheat for its complex flavor and impressive nutritional profile. Here are three recipes to get acquainted.
Oct 19, 2023
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Jennifer McGruther
Oct 19
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Food
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Lynda Balslev
Elevating the Chocolate Chip Cookie
Three tricks to take the classic to the next level.
Oct 09, 2023
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Lynda Balslev
Oct 09
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Food
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Jennifer McGruther
Einkorn Apple Cake
Sep 21, 2023
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Jennifer McGruther
Sep 21
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Food
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JeanMarie Brownson
I’m Dreaming of Maine and Anadama Bread
Sep 12, 2023
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JeanMarie Brownson
Sep 12
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Food
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Diane Rossen Worthington
Celebrate Jewish New Year With Plum Flan Cake
Aug 23, 2023
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Diane Rossen Worthington
Aug 23
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