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The FDA recommends avoiding these types of seafood to cut mercury exposure.
Talbot County holds pieces of America’s colonial history.
This creamy, Swedish shrimp dish with chopped herbs is easy to make and perfect for celebrating Midsummer.
Pair them with a side of grilled asparagus and a lemon-herb sauce.
Public guidelines on which and how much seafood is safe to eat can be downright confusing, causing some people to avoid the nutrient-dense food all together.
Buttery salmon, wholesome veggies, and a touch of cream meet in this balanced, New England-leaning bowl.
In the dead of winter, bright, build-your-own fish tacos are a recipe for joy.
Vietnam takes over scallop processing for Japan amid China’s economic coercion. Other opportunities on the horizon.
Beijing bans on seafood imports from Japan as an ‘economic coercion’, said U.S. Ambassador to Japan
