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Italian
How a Lost Manuscript Revealed the First Poets of Italian Literature
Imagine a world where we knew the name of Homer, but the poetry of "The Odyssey" was lost to us. That was the world of the early Italian Renaissance during ...
February 10, 2021
BY
Maria Clotilde Camboni
Talks to Revive Italian Government Fail, All Eyes on President
ROME—Talks to revive Italy's ruling coalition have failed, the small party that triggered the government crisis said on ...
February 2, 2021
BY
Reuters
Pizza di Scarola (Escarole Pie)
Despite this recipe's name, don't expect a traditional pizza with tomato sauce and mozzarella. This classic regional dish, ...
January 25, 2021
BY
Giulia Scarpaleggia
Grilled Radicchio Tardivo
Radicchio tardivo, with its slender, creamy white stalks and curly, flaming purple leaves, is the most spectacular specimen ...
January 25, 2021
BY
Giulia Scarpaleggia
The Case for Bitterness: Cooking With Bitter Greens, the Italian Way
The holidays have come and gone, as have the rich, stodgy foods of the season. When you’re surrounded ...
January 25, 2021
BY
Giulia Scarpaleggia
Orecchiette con le Cime di Rapa (Orecchiette With Broccoli Rabe)
Cime di rapa, turnip greens—also called rapini or broccoli rabe—are the most representative vegetables of the Apulian winter, ...
January 25, 2021
BY
Giulia Scarpaleggia
A Beginner’s Guide to Making Fresh Pasta
In my family, fresh pasta is for special occasions. Be it a holiday like Christmas or Easter, a ...
January 7, 2021
BY
Giulia Scarpaleggia
Fresh Pasta Dough
This is the basic recipe for fresh pasta that my grandma taught me years ago. There’s a golden ...
January 7, 2021
BY
Giulia Scarpaleggia
Lemon Tagliolini
As much as I love a robust meat or game sauce, a summer basil pesto, or a rich ...
January 7, 2021
BY
Giulia Scarpaleggia
Grandma’s Lasagne With Béchamel and Tuscan Ragù
There are countless variations of lasagne throughout Italy. What they all require is a layering of ingredients and ...
January 7, 2021
BY
Giulia Scarpaleggia
SOS Soup: A Simple, Warming One-Pot Meal
Sometimes, all we need is soup. It's not a cure-all, but sometimes it's just right. A pot of ...
November 2, 2020
BY
Lynda Balslev
Add Layers to Your Fall Menu With a Cheesy, Meaty Lasagna
The cooler season begs for layers—and not just when it comes to clothing. Behold the lasagna. This hefty ...
October 19, 2020
BY
Lynda Balslev
Timballo: The Ultimate Italian Pasta Bake
Timballo is a popular, if labor-intensive dish from Italy. The name of this drum-shaped baked casserole comes from ...
October 1, 2020
BY
Agostino von Hassell
Celebrating the Grape Harvest With Schiacciata Con L’uva
If you live in the Italian countryside, you’d better not be in a hurry to return home when ...
September 16, 2020
BY
Giulia Scarpaleggia
Good Food in Hard Times: Pappa al Pomodoro
Pappa al pomodoro, a rustic tomato bread soup, is one of the many dishes from the days when ...
August 27, 2020
BY
Agostino von Hassell
An Ode to Heirloom Tomatoes
The brief, glorious moment when tomatoes are everywhere marks the culinary apex of summer. This drawn-out, tomato-ey solstice ...
August 25, 2020
BY
Ari LeVaux
Homemade Eggplant Parmesan Subs Are the Slowest, Tastiest Fast Food
In the neighborhood where I grew up, my go-to spot for culinary excellence was Armando’s Pizza. If I ...
August 11, 2020
BY
Ari LeVaux
Pasta With Burst Cherry Tomato Sauce
Pasta With Burst Cherry Tomato Sauce Tiny, plump cherry tomatoes burst from the heat and melt into the ...
August 5, 2020
BY
Giulia Scarpaleggia
Pomarola, a Simple Italian Tomato Sauce
Pomarola, a Simple Italian Tomato Sauce Pomarola is one of the easiest Italian tomato sauces, made with basic ...
August 5, 2020
BY
Giulia Scarpaleggia
Pasta With Garlic Tomato Sauce, Olives, and Guanciale
Pasta With Garlic Tomato Sauce, Olives, and Guanciale A traditional garlicky tomato sauce calls for frying minced garlic ...
August 5, 2020
BY
Giulia Scarpaleggia
How to Make an Italian Tomato Sauce, Three Ways
We are entering the peak season of tomatoes, when the juicy orbs ripen under the sun in every ...
August 5, 2020
BY
Giulia Scarpaleggia
Banned Australian Uni Student Addresses Italian Senate
A suspended Australian student critical of his Queensland university's relationship with Beijing has found more support overseas after ...
July 30, 2020
BY
AAP
Whipped Ricotta With Quick Blueberry Compote
Whipped Ricotta With Quick Blueberry Compote This is a quick and fresh summery dessert, ideal for closing a ...
July 21, 2020
BY
Giulia Scarpaleggia
Homemade Ricotta
Homemade Ricotta Real ricotta is made with whey, but this simplified recipe for homemade ricotta calls for just ...
July 21, 2020
BY
Giulia Scarpaleggia
Get to Know Real Ricotta
Ricotta has encoded in its name the way it is produced. “Ri-cotta” in Italian means “re-cooked,” or “cooked ...
July 21, 2020
BY
Giulia Scarpaleggia
Grilled Eggplant Rolls (Involtini di Melanzane)
Grilled Eggplant Rolls (Involtini di Melanzane) This is a quintessential Mediterranean dish that showcases some of the best ...
July 21, 2020
BY
Giulia Scarpaleggia
Ricotta and Roasted Tomato Crostoni (Crostoni di Ricotta e Pomodori)
Ricotta and Roasted Tomato Crostoni (Crostoni di Ricotta e Pomodori) Ricotta and roasted tomatoes are a perfect summer ...
July 21, 2020
BY
Giulia Scarpaleggia
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