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The research identified many direct links between poor diet choices and digestive cancers, however, further research is still needed.
NIH researchers achieve tumor shrinkage with new immunotherapy using engineered cells.
Discoveries involving microbes in colon cancer could eventually drive screening methods and lead to microbial-based therapies targeting tumors.
From 2000 to 2020, the incidence rate of colorectal cancer decreased by nearly half. However, among people younger than 50, the rate rose.
In yet another example of poor diet going hand-in-hand with disease, a new study found colon cancer in adults younger than 50 has been on the rise.
A new report details the cancer risks associated with drinking alcohol and how stopping drinking can curb them.
“My Healing Journey” is a special series of stories written by people who found unconventional paths to wellness when they had nowhere else to turn.
Dayan Goodenowe’s research focuses on using biomarkers like plasmalogens for early cancer detection.”
Dayan Goodenowe explores early detection of cancer risk factors and unique biomarkers, like those in the Indian diet, that may lower risk.
Studies show luteolin is capable of stopping cancer cells from growing and spreading as well as inhibiting tumor growth.
