These five cancer-fighting recipes feature turmeric, that ancient golden-hued spice with a warm, peppery flavor that has gained attention not only for its culinary uses but also for its cancer-fighting benefits.
Incorporating turmeric into your recipes can not only give your meals a boost of flavor, but it can also be a targeted, very smart health-conscious choice. There are numerous ways to enjoy this spice such as by adding it to curries and soups or concocting delicious golden milk or turmeric-infused dressings. Turmeric’s earthy taste and vibrant color make it a versatile addition to both savory and sweet dishes.
