Healthy and Delicious Snacks With Anti-Inflammatory and Anti-Cancer Benefits

Healthy and Delicious Snacks With Anti-Inflammatory and Anti-Cancer Benefits
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A balanced and nutritious diet is essential for maintaining good health, and snacks can also be a part of a healthy eating routine.

Choosing the right snacks can satisfy cravings while boosting immunity, reducing chronic inflammation, and even offering anti-cancer benefits.

Nuts and Seeds

Some of the most nutritious nuts and seeds include walnuts, almonds, cashews, and pumpkin seeds. These are rich in healthy fats, protein, and fiber. Additionally, they provide antioxidants and other nutrients like vitamin E, selenium, and polyphenols, which have anti-inflammatory and anti-cancer effects. Healthy fats, especially omega-3 fatty acids, support cell membrane health, regulate inflammatory responses, and enhance immune function.
Cheng-Liang Teng
Cheng-Liang Teng
Cheng-Liang Teng is a Chinese and Western medicine practitioner with more than 20 years of professional medical experience. He is the superintendent of Chi Teh Medical Clinic and Cheng-Liang Medical Clinic in Taipei, Taiwan. He graduated from the College of Medicine at Taipei Medical University and completed his doctoral degree in traditional Chinese medicine at the Nanjing University of Chinese Medicine.
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