Censoring Evidence on Vitamin C: Part 2

Censoring Evidence on Vitamin C: Part 2
The vitamin C in fruit is chemically identical to ascorbic acid. Juanamari Gonzalez/Shutterstock
Conan Milner
Updated:

Many of us reach for vitamin C for any cold or flu. But Dr. Andrew W. Saul says doctors who use vitamin C to help patients suffering from COVID-19, and protect others from getting sick, often face intimidation and censorship from federal authorities.

Saul is the founder and editor of the Orthomolecular  Medicine News Service—an organization that promotes the use of substances natural to the body to address illness. Since January, Saul has sent out several press releases to share studies and clinical evidence demonstrating success treating COVID-19 with Vitamin C. But he says his message is repeatedly censored.

Conan Milner
Conan Milner
Author
Conan Milner is a health reporter for the Epoch Times. He graduated from Wayne State University with a Bachelor of Fine Arts and is a member of the American Herbalist Guild.
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