In many ancient cultures, sage was an herb associated with both purification and long life. For thousands of years, people have used sage leaves to season food, treat a wide variety of health problems, and repel evil spirits.
Today, sage is mostly known for its role in Thanksgiving stuffing, but its name suggests a more illustrious past. Consider that a person of great wisdom was once called a sage. Even today, elders give guidance by offering sage advice.
