Let’s talk about salads – the color, the crunch, an endless choice of fresh, crisp veggies.
(Ok, you had me at crunch.)
Photo by Anna Pelzer on Unsplash
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Joel Fuhrman
Author
Joel Fuhrman, M.D. is a board-certified family physician, seven-time New York Times best-selling author and internationally recognized expert on nutrition and natural healing. He specializes in preventing and reversing disease through nutritional methods.
