Microplastics in Drinking Water: Small Enough to Enter Cells, Below Detection Limits

Tiny particles, pervasive problem. Drinking water contains microplastics, yet regulatory gaps leave us without clear answers on the risks and solutions.
Microplastics in Drinking Water: Small Enough to Enter Cells, Below Detection Limits
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Around the world, microplastics are slipping into our drinking water, and most of us have no idea.

A recent study from France found that most microplastics in bottled and tap water are even smaller than detection limits account for, raising concerns about how safe our drinking water actually is.
Cara Michelle Miller
Cara Michelle Miller
Author
Cara Michelle Miller is a health reporter for The Epoch Times. She covers both health news and in-depth features on emerging health issues. Prior to taking up writing, she taught at the Pacific College of Health and Science in NYC for 12 years and led communication seminars for engineering students at The Cooper Union.