Is Your Drinking Water Putting You at Risk for Parkinson’s?

A study finds higher Parkinson’s rates near ‘younger’ carbonate aquifers. Experts explain what the findings mean–and what you can do.
Is Your Drinking Water Putting You at Risk for Parkinson’s?
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Drinking from newer groundwater may increase your risk of Parkinson’s disease, according to a new preliminary study.

Researchers analyzed Medicare data from more than a million older Americans and found that people living near limestone-based carbonate aquifers faced higher rates of Parkinson’s disease than those near other types of groundwater.

Cara Michelle Miller
Cara Michelle Miller
Author
Cara Michelle Miller is a freelance writer and holistic health educator. She taught at the Pacific College of Health and Science in NYC for 12 years and led communication seminars for engineering students at The Cooper Union. She now writes articles with a focus on integrative care and holistic modalities.