Invisible Threats to the Brain: How Common Foods May Accelerate Dementia

From seafood and supplements to ultra-processed foods, hidden toxins may be quietly accumulating in your brain.

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Microplastics, heavy metals, and toxins—present in seafood, ultra-processed foods, and even health products—pose growing risks, with links to cognitive decline and dementia.

Microplastics: Most Abundant in Our Brains

Microplastics are silently invading our bodies—especially our brains—through our daily diets.

“Once too much of it accumulates in the brain, the risk of dementia will increase,” Zhao Mingwei, a certified toxicologist, said during a recent appearance on the “Health 1+1” program on NTD, a sister outlet of The Epoch Times.