How Different Food Additives Affect Diabetes

Research shows that a diet containing 18 percent or fewer grams of ultra-additive-packed processed foods could protect against diabetes.
How Different Food Additives Affect Diabetes
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While ultra-processed foods, including chips, diet sodas, and main dish products, such as fish sticks, may not be healthy as part of a regular diet for anyone, they pose a unique problem for people with Type 2 diabetes.

A study of African American populations in Austin, Texas, found that ultra-processed foods were associated with high blood sugar (glucose) levels over the course of months.
Mary West
Mary West
Author
Mary West is a freelance writer whose work has appeared in Medical News Today, Small Business Today Magazine, and other publications. She holds two bachelor of science degrees from the University of Louisiana at Monroe.
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