Gardeners Have Lower Risk of Chronic and Mental Illness, Study Finds

Gardeners Have Lower Risk of Chronic and Mental Illness, Study Finds
“It’s not just about the fruits and vegetables. It’s also about being in a natural space outdoors together with others,” environmental prof. Jill Litt said. Alexander Raths/Shutterstock
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A first-ever randomized, controlled trial of community gardening has found that beyond eating more fiber and getting more physical activity—two known ways to reduce the risk of cancer and chronic diseases—those who pottered around in gardens also had significantly reduced levels of stress, anxiety, and risk for mental illness.

The new study of low-income households found that the gardeners who came into the study the most stressed and anxious saw the greatest reduction in mental health issues.

Jessie Zhang
Jessie Zhang
Author
Jessie Zhang is a reporter based in Sydney, Australia, covering news on health and science.
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