Broccoli Sprouts May Help Control Blood Sugar: Clinical Trial

New research suggests broccoli sprout extract may help reduce blood sugar levels in prediabetic patients, with effectiveness linked to gut bacteria profiles.
Broccoli Sprouts May Help Control Blood Sugar: Clinical Trial
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Broccoli sprout extract (BSE) might help control blood sugar, according to a new study. While not all patients responded equally, some could see significant improvements in their prediabetes diagnosis.

A Placebo-Controlled Trial

Prediabetes is a condition characterized by higher-than-normal blood sugar levels that do not yet meet the threshold for diabetes. The condition affects millions worldwide and is a precursor to Type 2 diabetes.
The study, published on Feb. 10 in Nature Microbiology, was a randomized, double-blind, placebo-controlled trial with 74 prediabetic participants who were not receiving diabetes medications. After three months, participants taking the BSE had an average drop in fasting blood sugar levels of 0.2 mmol/L compared with those who took the placebo. Each BSE dose contained 26.6 mg of sulforaphane, close to a typical serving of broccoli sprouts (about 1 cup) containing approximately 227.5 mg of the compound.
George Citroner
George Citroner
Author
George Citroner reports on health and medicine, covering topics that include cancer, infectious diseases, and neurodegenerative conditions. He was awarded the Media Orthopaedic Reporting Excellence (MORE) award in 2020 for a story on osteoporosis risk in men.