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This easy Pumpkin French Toast recipe captures everything I crave in a cozy fall breakfast–warm spices, real pumpkin, and that golden, crispy edge from the skillet. It’s made with simple pantry ingredients I always have on hand this time of year, and it comes together just as easily as our classic French toast recipe. My kids absolutely love it, and I find myself making it on repeat throughout the season, especially for slow weekend mornings or festive holiday breakfasts.
