Thanksgiving Sides That Deserve the Spotlight This Season

Turkey is the star of a Thanksgiving table, but let’s be honest, it’s the savory side dishes that make the holiday dinner such an amazing feast.

This puff pastry tart has all the flavors of a Thanksgiving green bean casserole. Gretchen McKay/Pittsburgh Post-Gazette/TNS

If there’s one fall tradition most Americans cherish, it’s eating a big dinner on Thanksgiving.

An estimated 46 million turkeys will be roasted, sliced, and served alongside mashed potatoes, stuffing, and gravy during the holiday. And if you’re lucky, there will be leftover turkey sandwiches for noshing on Black Friday, too.