FoodRaaka, Chocolate Made by Mother NatureBrooklyn-based Raaka Chocolate makes delicious, bean-to-bar “virgin chocolate” with unroasted cacao.SavePrintThe Coconut Milk bar, a customer favorite. Sarah CrowderCrystal ShiHome and Food Editor7/28/2016|Updated: 12/31/2018In the confectionary world, crafting complex flavors that go beyond the sweetness of sugar can be tough.Raaka Chocolate lets Mother Nature do the heavy lifting. We had a problem loading this article. Please enable javascript or use a different browser. If the issue persists, please visit our help center.