Seasonal produce is at its peak in flavor, even if it’s in the middle of winter. Many winter-season vegetables taste better after a frost. This is because as temperatures drop, the cold causes the plants to break down energy stores into sugar, leading to a sweeter, tastier flavor.
With that in mind, the seven foods that follow taste best in the winter, making them ideal to add to your seasonal shopping list.
1. Kale
Kale chips
