How to Make: Chocolate Almond Cookies (+Video)

February 15, 2014 Updated: February 16, 2014

Previously, we showed you how to make your own almond milk. This episode will show you how to turn the leftover pulp into cookies.

CHOCOLATE ALMOND COOKIES

Ingredients:
2 cups almond pulp
2 dates, chopped and made into a paste 
1/2 cup cocoa powder
2 tablespoons coconut oil, melted
2 tablespoons coconut flakes
1/4 cup almond milk
1 tablespoon flax
2 tablespoons vanilla sugar
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
powdered sugar, for dusting

1. Preheat oven to 350°F. 
2. Combine all ingredients in a bowl and mix thoroughly. 
3.Roll mixture into balls and then flatten in a criss-cross pattern with a fork. 
4. Bake for 30-35 minutes.
5.Sprinkle with powdered sugar.

For more recipes: Food Ease TV 

RECOMMENDED