Diverticulitis is a painful and complex digestive condition. Western medicine often treats diverticulitis with antibiotics and recommendations for dietary adjustments, particularly increasing fiber intake.
However, with recurrence rates as high as 20 percent within five years, more patients are exploring complementary therapies like traditional Chinese medicine (TCM) and modern dietary strategies, such as the low FODMAP diet. By blending these approaches, patients may find a more comprehensive way to manage diverticulitis and prevent flare-ups.




