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To get the most benefits from drinking tea, it is best to make loose leaf tea with the correct water temperature. Here Japanese sencha is being poured into a tea cup. Japanese tea is brewed at a lower temperature than Chinese teas. Benjamin Chasteen/Epoch Times
Tea, the second most consumed drink next to water in the world has a history as ancient as the Chinese culture. Throughout the ages it has sparked controversy on multiple continents, was thought to be the secret to longevity, been a source of inspiration for poetry and story telling, and for a few, tea brewing was and is, an art that is only mastered after many years.
Whether you are new to drinking tea, a regular connoisseur, or someone who would like to learn more, here are five tips to get the most from this wonderful world treasure.
1. Loose Leaf vs. Tea bags
I am often surprised by the number of people who say that they don’t like tea, especially green tea, because it’s “too bitter.” In response I ask what kind of green tea they drink, to which people answer, “I don’t know it was just green tea in a tea bag.”
Benjamin Chasteen
Author
Benjamin Chasteen is a former photographer for The Epoch Times.