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A “Top Chef” alum shares the genius recipe in his new cookbook.
Shallow frying the breaded pork chops results in beautiful golden brown tonkatsu.
These Grilled Pork Chops with Marinade are grilled to tender perfection and are amazingly flavorful.
A comfort food classic, this version has a just a hint of sweet and sour thanks to the addition of Dijon mustard and maple syrup.
A lighter, more sophisticated take on “pork chops and applesauce,” this one-pan meal is quick to pull together and sure to impress.
