How Do You Improve Southern Smothered Pork Chops? By Giving It a Maple Twist

A comfort food classic, this version has a just a hint of sweet and sour thanks to the addition of Dijon mustard and maple syrup.

Smothered pork chops, browned and bathed in a savory sauce, are the epitome of Southern comfort food. Dreamstime/TNS

By Meredith Deeds From Star Tribune

Smothered pork chops, browned and bathed in a savory sauce, are the epitome of Southern comfort food.