Restaurants

It's almost the Fourth of July, and while most of us are used to spending the day with friends at the beach or by the pool, this year we're celebrating ...

NEW YORK—Chef Daniel Humm of Eleven Madison Park, who is used to being paid for fine dining with ...

SANTA CLARA, Calif.—California recently released new guidelines for restaurants to follow when opening for dine-in as part of ...

The coronavirus pandemic has turned the United States' fine dining landscape into the Wild West. Many restaurants have ...

SAN FRANCISCO—On a break from the front lines, nurse practitioner Gabe Westhemier tucked into a plate of duck ...

When I shared the news with family and friends that we were expecting our first baby, it was ...

MOUNTAIN VIEW, Calif.—About eight years ago, a local chef began offering a special chocolate menu during Valentine’s week. ...

Robert Touchton had struggled with addiction since he was 15 years old. It started with marijuana, then he ...

Sir Bruno Serato came to the United States with just $200 in his pocket, without speaking a word ...

The three rows on the platter stand in stark contrast: glistening slices of pork belly, with clear layers ...

Ask Mario and Alessandra De Benedetti about flowers, and they'll talk enthusiastically, and at length, about everything from ...

McDonald's recent decision to serve fresh meat in its quarter pound burgers has paid off, with sales significantly ...

The international food festival Gout de France/Good France returns to New York this year, with events that celebrate ...

BALY, Norway—Europe's first underwater restaurant opened in Norway on March 20 with more than 7,000 customers booked to ...

It can be difficult to find authentic Mexican cuisine in the United States, but it does exist if ...

Opening a restaurant is an arduous task, particularly if it's the first one. This young chef honed his ...

At 74 years old, with nearly half of them spent as a chef, Pong Song Oh could be ...

Restaurants in New York City come and go. For one to hold firm for years, much less for ...

When I ask Belinda Leong about her special granola, her face lights up. “Want me to get some? ...

Each dish is a masterpiece in miniature. Slices of sashimi gleam in a lacquered tray. Salmon temari-zushi and ...

BUENA PARK, Calif.—At Porto’s Bakery in Buena Park, the lines look a lot like the ones at Knott’s ...

A Korean meal is by definition a social event. Just take a look at the multitude of side ...

It takes a good restaurant for New Yorkers to want to stand in line—especially in Koreatown, which overflows with ...

Fournos Theophilos, billed as an all-day “Greek culinary destination,” has opened in Midtown Manhattan. Helmed by Athens-born chefs ...

Michelin has begun releasing the 2019 U.S. editions of its famed restaurant guides, starting with the nation’s capital. ...

In Manhattan’s Theater District, a tapas pioneer has remained a stronghold of traditional Spanish cuisine for 30 years. ...

In Manhattan’s Chinatown, a foodie paradise brimming with scrumptious noodles and mouthwatering dumplings, perhaps no establishment is as ...