Meet Mrs. J, a 90-Year-Old Guardian of Traditional New Mexican Cuisine

Meet Mrs. J, a 90-Year-Old Guardian of Traditional New Mexican Cuisine
Florence Jaramillo—or Mrs. J, as locals know her—opened Rancho de Chimayó with her ex-husband, Arturo Jaramillo, in 1965. Now, at age 90, she's still going strong. Chris Corrie Photography
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Florence Jaramillo pays $64 per pound for real honey.

She’s been known to drive through the night to pick up a truckload of red chile, her restaurant’s most crucial ingredient. She and her staff have pulled all-night sessions in the past to make 300 dozen tamales—by hand.

Eric Lucas
Eric Lucas
Author
Eric Lucas is a retired associate editor at Alaska Beyond Magazine and lives on a small farm on a remote island north of Seattle, where he grows organic hay, beans, apples, and squash.
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