Eric Lucas
Author
Eric Lucas is a retired associate editor at Alaska Beyond Magazine and lives on a small farm on a remote island north of Seattle, where he grows organic hay, beans, apples, and squash.
LATEST
How One Man Revived the Art of Making Salt on San Juan Island
With just seawater, sunshine, and greenhouses, Brady Ryan is bringing back one of the oldest human trades.
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Unusual Fruits That Deserve a Spot in the Garden
Aronia and quince may be little-known, but they reward patient gardeners with one-of-a-kind harvests.
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Are Hybrid Seeds Really Worth It? Debunking Common Myths Related to Your Garden
Watering by hand always beats high-tech drip systems and it’s hard to go wrong with heirloom.
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How to Talk to Your Horse
There’s no point arguing with a 1,400-pound retired eventing horse—unless you learn to speak its language.
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Debunking Common Myths About Maintaining a Home Orchard
The truth about dwarf trees and other common myths about growing fruit trees.
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Living by Hand and by Heart
In an age when fancy gadgets and smart devices are easily accessible, working with the hands brings a renewed sense of purpose.
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How to Visit Glacier Bay National Park
It takes planes, boats, and grit to get there, but Alaska’s Glacier Bay rewards travelers with stunning beauty.
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Eating the World
Global dining customs, often rooted in cultural traditions, can test even the savviest traveler. But it pays to have an open mind—and stomach.
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Standing at the Edge of Eternity: How to Visit the Grand Canyon
From lightning storms to the whisper of the Colorado River, the Grand Canyon offers awe at every turn.
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Learn as You Grow: What Every Beginner Gardener Should Know
Here’s a secret: It’s easier than you think. A lifelong gardener shares how—and why—to get started.
|
How One Man Revived the Art of Making Salt on San Juan Island
With just seawater, sunshine, and greenhouses, Brady Ryan is bringing back one of the oldest human trades.
|
Unusual Fruits That Deserve a Spot in the Garden
Aronia and quince may be little-known, but they reward patient gardeners with one-of-a-kind harvests.
|
Are Hybrid Seeds Really Worth It? Debunking Common Myths Related to Your Garden
Watering by hand always beats high-tech drip systems and it’s hard to go wrong with heirloom.
|
How to Talk to Your Horse
There’s no point arguing with a 1,400-pound retired eventing horse—unless you learn to speak its language.
|
Debunking Common Myths About Maintaining a Home Orchard
The truth about dwarf trees and other common myths about growing fruit trees.
|
Living by Hand and by Heart
In an age when fancy gadgets and smart devices are easily accessible, working with the hands brings a renewed sense of purpose.
|
How to Visit Glacier Bay National Park
It takes planes, boats, and grit to get there, but Alaska’s Glacier Bay rewards travelers with stunning beauty.
|
Eating the World
Global dining customs, often rooted in cultural traditions, can test even the savviest traveler. But it pays to have an open mind—and stomach.
|
Standing at the Edge of Eternity: How to Visit the Grand Canyon
From lightning storms to the whisper of the Colorado River, the Grand Canyon offers awe at every turn.
|
Learn as You Grow: What Every Beginner Gardener Should Know
Here’s a secret: It’s easier than you think. A lifelong gardener shares how—and why—to get started.
|