4 Easy One-Pot, Pantry-Friendly Recipes to Nourish You and Your Family

Darina Allen, the ‘Julia Child of Ireland,’ shares tips and recipes from her newest cookbook

Slow-cooked lamb with cannellini beans, tomatoes, and rosemary. Lizzie Mayson

Darina Allen, Irish chef, teacher, and cookbook author, cooks to nourish. 

“Our food should be our medicine,” she said. “It’s so important, the food we feed ourselves and our family. It gives us energy, vitality; it helps us cope with anxiety; it helps us concentrate. So it needs to be a much higher priority, really.”