How to Build a Latke Charcuterie Board

Charcuterie boards are great but add fried potatoes, and you get something even better.

There are a few tricks you should know, whether you’re making latkes for a group of four or a crowd of 20. Vicky Wasik/TCA

By Rachel Perlmutter From TheKitchn.com

For the past few holiday seasons, I’ve thrown a latke party for all of my friends. I make punch and unending trays of fried potato pancakes and cover my dining table in various toppings to mix and match. It’s one of my favorite gatherings of the year because everyone loves latkes and, essentially, I get to turn my table into one giant latke board. And while I love a good charcuterie board, I think I like this just a little bit better because it has fried potatoes.