A mix of cool, crunchy vegetables gives this healthy salad a satisfying bite for a perfect side dish. It’s a great accompaniment to your weekend barbecue menu.
Creamy Cucumber, Radish, and Tomato Chopped Salad
Serves 6Active Time: 15 minutes
Total Time: 15 minutes
- 1/2 cup mayonnaise
- 1/2 cup crumbled feta cheese
- 1 tablespoon chopped fresh chives, plus more for garnish
- 1 tablespoon chopped fresh dill, plus more for garnish
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon ground pepper
- 1 large English cucumber, diced
- 1 pint cherry tomatoes, quartered
- 1 bunch radishes, diced
- 1/2 medium red onion, finely diced
Recipe nutrition per serving: 187 Calories, Total Fat: 17 g, Saturated Fat: 4 g, Cholesterol: 19 mg, Carbohydrates: 7 g, Fiber: 2 g, Total Sugars: 4 g, Protein: 3 g, Sodium: 350 mg, Potassium: 348 mg, Iron: 1 mg, Folate: 36 mcg, Calcium: 93 mg, Vitamin A: 563 IU, Vitamin C: 18 mg.
Copyright 2025 Dotdash Meredith. All rights reserved. Used with permission. Distributed by Tribune Content Agency, LLC.
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