First, the name. Dandelion comes from the French dents de lion, “lion’s teeth,” thanks to those jagged leaves that look like a big cat’s dental situation on a bad day.
In Gaelic, it’s Bearnan Bride, “little notched plant of Bride,” tying it to St. Brigid, patron saint of various admirable things, including midwives, poetry and, apparently, vigorous perennial herbs.





