Recipe: Iced Raspberry-Green Tea Lemonade

August 16, 2015 Updated: July 16, 2016

This fizzy iced tea recipe with health-promoting green tea is the perfect refreshing beverage. Great for backyard barbecues. Be warnedyour guests will come back for more!


  • 3 cups green tea, steeped
  • 1 lemon, juiced
  • 4 tablespoon raw organic sugar
  • 2 cups frozen raspberries
  • 2 cups sparkling water
Homemade raspberry ice tea (Creative-Family/iStock)
Homemade raspberry ice tea (Creative-Family/iStock)


Bring water to a boil. Measure out 3 cups and steep with 2 green tea bags for about five minutes. Leave on the counter to cool or pop in the fridge for a few minutes.

Add cooled green tea to a blender with lemon juice, sugar, and raspberries. Blend until everything is well-combined. Pour mixture into a serving pitcher and top with sparkling water. Serve over ice.

Deanna Harris is a holistic nutritionist, food  and wellness blogger, and recipe-developer. This article was originally published on