Probiotics Are Becoming a New Front in Fighting Cancer

Probiotics Are Becoming a New Front in Fighting Cancer
Probiotics aren't a 'one-trick' bacteria, but rather have several actions that could help to fight cancers.Christoph Burgstedt/Shutterstock
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If you’re like most people, you think of probiotics—“good” live bacteria that keep your gut healthy—as something that might be added to your yogurt or taken with antibiotics to protect your intestinal microbiome from being compromised.

This view of probiotics often extends to “prebiotics“—fiber-rich foods that the good bacteria in your gut “eat”—and “postbiotics”—substances released by the probiotics.
Martha Rosenberg
Martha Rosenberg
Author
Martha Rosenberg is a nationally recognized reporter and author whose work has been cited by the Mayo Clinic Proceedings, Public Library of Science Biology, and National Geographic. Rosenberg’s FDA expose, "Born with a Junk Food Deficiency," established her as a prominent investigative journalist. She has lectured widely at universities throughout the United States and resides in Chicago.
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