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A cup of tea could be a powerful weapon in the fight against COVID-19, according to a new study that found that several common varieties can effectively inactivate the SARS-CoV-2 virus in saliva.
The research offers a glimmer of hope that something as simple as your morning brew could help curb the spread of the pandemic virus.
Popular Teas Found to Drastically Reduce SARS-CoV-2 Levels in Just Seconds
Researchers studied 24 commercially available teas and identified five that significantly reduced SARS-CoV-2 levels in saliva. These were raspberry zinger, eucalyptus mint, mint medley, green tea, and black tea.
George Citroner
Author
George Citroner reports on health and medicine, covering topics that include cancer, infectious diseases, and neurodegenerative conditions. He was awarded the Media Orthopaedic Reporting Excellence (MORE) award in 2020 for a story on osteoporosis risk in men.
