Oysters can be eaten raw, or they can be baked, fried, or made into a chowder.
Grand Banks, a seasonal oyster bar, opens in an unusual location: the historic Sherman Zwicker, a museum-quality schooner that fished the Grand Banks of the North Atlantic.
Oysters can be eaten raw, or they can be baked, fried, or made into a chowder.
Grand Banks, a seasonal oyster bar, opens in an unusual location: the historic Sherman Zwicker, a museum-quality schooner that fished the Grand Banks of the North Atlantic.