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Food
Food
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UHN Staff, Environmental Nutrition

Environmental Nutrition: Catching up With Carob

Carob is from the Mediterranean region and it is a good substitute for cacao.
Sep 09, 2024
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UHN Staff, Environmental Nutrition
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Environmental Nutrition: Catching up With Carob
Sep 09
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Food & Nutrition
Food & Nutrition
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Susan C. Olmstead

The Return of Carob—This Time As a Functional Food

High in fiber and minerals and low in fat, carob—hailed as a “health food” in the 1970s—is making a comeback.
Apr 24, 2024
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Susan C. Olmstead
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The Return of Carob—This Time As a Functional Food
Apr 24
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