The ways we procure groceries, patronize restaurants, and prepare meals have seen a shift amid the measures put in place to combat a pandemic. Fitness routines have been upended and stress and anxiety have skyrocketed, making nutritional choices ever more important.
Some people ensure they have nutritious meals at home by using the services of a meal delivery company. I asked Laureen Asseo, the 29-year-old founder and CEO of Fresh n’ Lean, an organic meal delivery service, about her company and her thoughts on eating well in uncertain times.
