Autumn’s very much here now, but that means lots of fun is on the way: kicking through autumn leaves, perfect jogging weather, and of course, Hallowe'en parties!
If you’re planning to have a few friends over for drinks or dinner, a good dip is the perfect base for entertaining and adding variety and flavour to your usual nibbles. While most dips are full of bad fats (think cream and mayo) and served with even more junk food like potato chips, we’ve found some perfectly healthy recipes that you can serve with sliced vegetable sticks, organic tortilla chips, toasted triangles of whole wheat pita bread, mini-rice crackers, you name it!
But that’s not all–these dips can also serve as spreads for sandwiches, sauces for veggie burgers or falafels, and as something to moisten up a vegan bowl dinner.
Here’s our selection of 17 vegan dips to make your appetisers even more appetising!
1. Salsa Verde Dip
If you like your dips hot'n’spicy, why not try serving up this delicious salsa verde from onegreenplanet with a bowl of raw vegetable sticks or organic, baked tortilla chips as a starter?
