Chinese Chickens Now on US Dinner Tables

Chinese Chickens Now on US Dinner Tables
This picture taken on January 14, 2016 shows live chickens being sold at a market in Guangzhou, southern China's Guangdong province. JOHANNES EISELE/AFP/Getty Images
Martha Rosenberg
Updated:
China has sold rat meat billed as lamb, gutter oil billed as cooking oil and baby formula contaminated with melamine. In the U.S. its pet food killed many dogs and cats in 2007. But this spring the U.S. agreed to import cooked chickens from China. Why? Because China agreed to accept U.S. beef imports after a 13-year “mad cow” scare in which many countries refused U.S. beef.

In June, Agriculture Secretary Sonny Perdue flew to China to ink the agreement.

Martha Rosenberg
Martha Rosenberg
Author
Martha Rosenberg is a nationally recognized reporter and author whose work has been cited by the Mayo Clinic Proceedings, Public Library of Science Biology, and National Geographic. Rosenberg’s FDA expose, "Born with a Junk Food Deficiency," established her as a prominent investigative journalist. She has lectured widely at universities throughout the United States and resides in Chicago.
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