Turkey, Spinach, and Cheese Meatballs

The addition of turkey sausage and cheese makes these meatballs tender and flavorful.
Turkey, Spinach, and Cheese Meatballs
Warm, comforting, flavorful meatballs are part of a hearty meal. Jennifer Segal
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I used to be one of those opinionated people who felt you shouldn’t sneak vegetables into your children’s food, but then I gave birth to a picky eater and all that righteousness went right out the window. Parenting is nothing if not humbling, right? These meatballs are a great way to sneak in some spinach, but what makes them really special is the addition of turkey sausage. Not only does the sausage make the meatballs tender, but it also adds great flavor without the need for a ton of other ingredients.

What You’ll Need to Make Turkey Meatballs

Jennifer Segal
Jennifer Segal
Author
Jennifer is a classically trained chef, Cookbook author, and busy mom. She became interested in cooking in college while studying abroad in France and living with a French family. She is a graduate of L’Academie de Cuisine. Visit OnceUponaChef.com.
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