If you’re planning a picnic with the family, the last thing you want is to be weighed down with tons of utensils and heavy dishes. That’s why incredible sandwiches are such an eat-in-the-park classic. If you don’t want to worry about packing extra forks and knives when you can just use your hands. That’s why these strawberry rhubarb hand pies are one of the best foods to pack for a picnic — you don’t have to worry about fighting over that last slice of pie. .
This recipe is also great for spring because rhubarb is currently in season. Typically, peak rhubarb season happens from April to June, so you should take advantage to use this time. For those who are unfamiliar with this vegetable mistaken as a fruit, rhubarb is an edible pink-greenish stalk that you can use in both sweet and savory dishes. It has a tart flavor but can be sweetened with sugar, (or by combining with other fruits) making it perfect to add to your favorite cake or fruit tart recipe. You can also make your own jam out of rhubarb to eat on toast or as a pie filling.
First, you need to make the sweet yet tart filling by combining chopped rhubarb and strawberries with sugar, cornstarch and orange juice. Then cook the mixture until the strawberries and rhubarb are slightly soft. Meanwhile, in a stand mixer, make your dough by mixing flour, salt, butter and water. But you also use refrigerated pre-made dough.
Once you have your dough, it’s time to assemble your mini pie army. Fill the dough with your strawberry-rhubarb mixture, fold it over and seal the edges with a fork. Then place your pies into hot oil and cook for about 5 minutes. Finish it off by sprinkling with cinnamon sugar and now your hand pies are ready to eat.
Not feeling strawberry or rhubarb? Feel free to combine this recipe with any of your favorite fillings. Want to zest it up? Take some lemons and make a lemon curd filling. Need something that just shouts summer? Try making a filling using mixed berries. There are so many ways you can get creative with this recipe, and if you aren’t feeling pie at all you can try refrigerated pie crust recipes that aren’t pie.
Strawberry Rhubarb Hand Pies
Ingredients:For the strawberry rhubarb filling:
