Round out Your Passover Menu With Deep-Fried Matzo Balls

These deep-fried matzo balls are just begging for a dip the herby, horseradish-laced ranch dressing.
Round out Your Passover Menu With Deep-Fried Matzo Balls
Crunchy, deep-fried, and ultra-fluffy breaded matzo balls pair well with an herby, horseradish-laced ranch dressing. Perry Santanachoteo/TCA
Updated:
0:00
By Stephanie Ganz From TheKitchn.com
There is something profoundly comforting about a steaming bowl of matzo ball soup—those airy matzo balls floating in a rich chicken stock dotted with carrots and sprinkled with dill. Known for being healing and restorative, matzo ball soup is a prominent feature of my family’s Passover menu plan, and it is, notably, my husband’s all-time favorite food. We take matzo balls pretty seriously in our house.