Profiles in History: James A. Folger: The California Coffee Rush

Profiles in History: James A. Folger: The California Coffee Rush
James A. Folger grew his coffee enterprise into the a billion-dollar business that it is today.Arne Beruldsen/Shutterstock
Dustin Bass
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James A. Folger (1835–1889) was the second youngest of nine children. Born on Nantucket to a well-to-do family whose roots went back to the earliest of colonists, he would soon get the chance to make it on his own as a businessman. When word spread across the continent that gold had been found in California in 1848, he and his two older brothers, Edward and Henry, decided to make the voyage that would be approximately the same distance their forebears had made to reach America from England, if they went strictly cross country.

In the fall of 1849, the three decided to take a safer, though longer route to the West coast. They hopped a ship―a form of transportation they were familiar with since their father owned two―and sailed down the Atlantic Ocean into the Gulf of Mexico toward the Isthmus of Panama. Arriving in the small Latin American country, the three rafted and then hiked their way into Panama City. Unfortunately, there was no ship arriving in the capital city that had a destination near San Francisco, so they were stuck there for some time.

Dustin Bass
Dustin Bass
Author
Dustin Bass is the creator and host of the American Tales podcast, and co-founder of The Sons of History. He writes two weekly series for The Epoch Times: Profiles in History and This Week in History. He is also an author.
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