Classic cheesecake is a decadent dessert that just about everyone loves. But did you know that there’s an easier way to serve it? No-bake cheesecakes (like this Oreo variety ) deliver all of the sweet and tangy flavor without opening the oven door. This summer, I’m leaning into simplicity, so I’m making no-bake cheesecakes even easier by serving them as a dip.
This recipe for strawberry cheesecake dip is made with all of the ingredients you love about strawberry cheesecake, but the sweetened cream cheese is swirled with a 1-ingredient fruit topping and served with crunchy cookie dippers in lieu of a crust. Intrigued? I thought so. Here’s how to make it.
